Back to home

Restaurant Partner Policy

Last updated: 22 Sep 2025

About This Policy

This Restaurant Partner Policy (“Policy”) governs the relationship between restaurants (“Partners”) with Plattr, a food delivery platform operated by Mano Tech Services, with its head office at First Floor, 1183/5, Loyal Mill Colony, Kovilpatti – 628501, Tuticorin District, Tamil Nadu. By onboarding and accepting orders through Plattr, you agree to the following terms and conditions.

Onboarding & Requirements

• Restaurants must hold a valid FSSAI license, GST registration, and other local permits. • Accurate details about menu, pricing, and operational hours must be provided. • Partner must ensure food quality, hygiene, and packaging standards are strictly followed. • Restaurants agree to allow Plattr to use their brand name, logo, and menu for promotions.

Menu & Pricing

• Restaurants control their menu and prices, which must be consistent with in-store rates. • Hidden charges or price inflation compared to offline sales is not permitted. • Any menu update should be made in the Restaurant App or notified to Plattr at least 24 hours in advance.

Commissions & Fees

• Plattr charges a 1% commission + 18% GST on the order value (excluding taxes & delivery charges). • Payment gateway charges, if any, may be passed to the restaurant.

Payouts

• Payouts are made T+2 business days, after deducting commission, taxes, and applicable fees. • Payout details will be available in the Restaurant Dashboard. • Plattr reserves the right to withhold payouts in case of disputes, fraud, or unresolved complaints.

Cancellations & Refunds

• If an order is cancelled before preparation, no charge applies. • If food is already prepared and the cancellation is due to restaurant fault (delay, item unavailable, poor packaging), the restaurant will bear the refund cost. • If cancellation is due to customer mistake or delivery partner issue, restaurant will still receive payment for prepared items.

Service Standards

Restaurants must: • Maintain high food quality and hygiene. • Ensure timely preparation of food within the accepted preparation time. • Use proper packaging to avoid spillage, leakage, or contamination. • Cooperate with delivery partners and support order handover efficiently.

Ratings & Reviews

• Customer ratings will be visible on the app. • Repeated poor ratings may lead to temporary suspension or delisting. • Restaurants can respond to reviews via the dashboard.

Termination

Plattr may suspend or terminate a restaurant’s account for: • Breach of hygiene, safety, or legal requirements. • Fraudulent practices (fake orders, price manipulation, etc.). • Repeated order cancellations or poor customer experience. • Non-compliance with this policy or applicable laws.

Liability

• The restaurant is solely responsible for food safety, quality, and compliance with FSSAI regulations. • Plattr is only a facilitator and will not be liable for food-related complaints beyond facilitating refunds or credits.

Support

For questions, complaints, or support, contact: Mano Tech Services First Floor, 1183/5, Loyal Mill Colony, Kovilpatti – 628501, Tuticorin District, Tamil Nadu. GSTIN: 33AHQPJ9426Q4ZF Email: support@plattr.co.in Website: www.plattr.co.in Phone: +91-95147 95157